Learn how to make healthy banana chocolate chip muffins with gluten-free, grain-free ingredients and minimal added sweeteners. These paleo muffins are quick and easy to make and are perfect as a little treat, lunchbox item and for parties. This is one of my favourite paleo muffins recipes and I often make these when I have …
Paleo Banana Chocolate Chip Muffins (with VIDEO) Read More »
A tangy, sweet mixture of broccoli, ham, and pineapple will thrill your taste buds and leave you satisfied. Just a few minutes to make! It can be served over many different options as well! Paleo and AIP friendly. I absolutely adore dishes that feel like a comfort food indulgence while also getting in some veggies. …
How to Make a One Pot Creamy Tuscan Chicken Skillet Here’s exactly how to make this one pot Tuscan chicken skillet, complete with directions for making your own homemade chicken stock mixture as well: Season the chicken before cooking. Season the chicken breasts with salt and black pepper. Cook the chicken. Add the chicken breasts …
One Pot Creamy Tuscan Chicken Skillet (Save-worthy Chicken Recipe) Read More »
This delicious, creamy chicken mushroom salad is inspired by a Russian recipe called ‘Salat Sherlock’ and can be enjoyed over shredded lettuce and favourite veggies or as a filling in a wrap or a sandwich. This chicken salad recipe is gluten-free paleo, Whole30 and keto-friendly. While going through a rabbit hole of YouTube recipe videos, …
Creamy Chicken Mushroom Salad ‘Sherlock’ (Keto, Paleo, Whole30) Read More »
A quick and easy fresh topping for proteins, seafood, and even veggies, this mango salsa is a tropical delight. You won’t think your meal is boring after this! We use this mango salsa on so many things that I figured it deserved its own post. It’s super versatile, quick to whip up, and can be …
How to Make Caramel Drizzled Apple Pie Bars There’s nothing quite like the scent of warm apple pie baking in the oven, and these apple pie bars certainly don’t disappoint on that front. Here’s the recipe: Preheat the oven. Preheat your oven to 350℉. Line your baking pan with some parchment paper. Prepare the filling. …
You will love the simplicity of these healthy and delicious Mediterranean baked salmon fillets with rosemary, garlic and a touch of chilli. Serve with your favourite side dish for a nutritious meal full of protein and healthy fats. Ready in 30 minutes, this salmon dish is paleo, gluten-free, dairy-free, keto and Whole30-friendly. As I am …
Mediterranean Baked Salmon Fillets In 30 Minutes Read More »
There’s a part of Japan, that’s not part of mainland Japan. It’s called Okinawa and Okinawans are really have a different, completely different diet than the Japanese died one. They each virtually no rice, it’s very hard to go rice on a volcanic island, a to they eat a lot more fish. Their levels of …
Trying to get more nourishing veggies into your day? This breakfast sheet pan meal is the perfect way to do it. A mixture of different vegetables are easy to prep and throw in the oven while you simmer a sweet berry sauce on the stove. Throw it all together for breakfast magic! Paleo and AIP …
How to Make a Lemon Blueberry Crumb Coffee Cake Lemon and blueberry are a classic dessert combo that’s super easy to make into a paleo-friendly coffee cake that you’ll be able to enjoy absolutely guilt-free: Preheat the oven and prepare your baking pan. Preheat your oven to 350℉. You’ll need an 8 inch springform pan …
